Copper is present in minute quantities in our body. It is essential for fighting infections.
Like iron, selenium or zinc, copper (Cu) is a trace element, a substance which, although present in minute quantities in the body, is essential for its functioning because it participates in many biochemical reactions.
For millennia, in the countries of Asia and the Middle East, gourds, glasses and copper pitchers have been made. Copper containing water, will transmit its benefits.
According to Ayurvedic medicine, it would be better to drink water from a copper cup, for its antimicrobial, antioxidant, anti-carcinogenic and anti-inflammatory properties.
WHY DO YOU NEED TO DRINK WATER FROM A COPPER BOTTLE?
According to Sadhguru, an Indian mystical yogi and philanthropist: "If you keep water in a copper bowl, preferably overnight or for at least 4 hours, the water absorbs some qualities of the bowl which are first good for the liver, but also for your body and your energy in general. »
COPPER HAS A STERILIZING EFFECT
It reduces the presence of bacteria. A 2012 study showed that storing contaminated water in copper containers for up to 4 p.m. and at room temperature can reduce the presence of harmful microbes. This study proved that copper can be the solution to purify drinking water, especially in developing countries.
COPPER REDUCES CARDIOVASCULAR RISK
Switching to copper cups can reduce your risk of heart disease. Copper has been shown to regulate blood pressure, lower cholesterol levels and triglyceride levels.
COPPER HEALS WOUNDS FASTER
Copper is a useful ingredient to speed up the healing process due to its antiviral, anti-inflammatory, and antibacterial properties. It has been shown to boost the immune system.
COPPER SLOWS DOWN THE AGING PROCESS
It appears that copper is a natural remedy that can help protect your skin from cellular breakdown because it can scavenge free radicals in your body. Free radicals are the ones that damage your skin tissue and cause signs of premature aging.
COPPER IS EFFECTIVE FOR WEIGHT LOSS
It seems that drinking from a copper cup can help break down fat from your body and get rid of it quickly.
OTHER BENEFITS OF COPPER
It cleans the kidneys and the digestive system.
It is a tonic for the spleen, liver and lymphatic system.
It helps the body maintain a healthy digestive system.
It stimulates the brain.
Copper helps produce melanin (eye, hair and skin pigmentation) in the body.
Copper promotes the absorption of iron in the body.
It regulates the functioning of the thyroid gland.
Copper frees the body from pain caused by swollen joints such as arthritis.
CLEANING COPPER: THE BEST NATURAL HACKS
Over time, your brass have become covered with an ugly layer of verdigris? Here are our practical tips and grandmother's recipes for impeccable copper cleaning.
Originally red or yellow, copper objects oxidize over time. Their pretty color can quickly disappear under verdigris.
HOW TO CLEAN COPPER WITH WHITE VINEGAR?
Your best ally to make your copper objects shine again? White vinegar. Here's how:
Start by preparing a good bath for them by pouring very hot water and 50 cl of white vinegar into a basin.
Let your object soak for a few minutes, before washing it by rubbing it with a sponge sprinkled with coarse salt.
Insist on stains and soak again.
Renew the operation if necessary.
Rinse the object with lukewarm water as soon as you remove it from the bath, then wash it with a sponge soaked in soapy water.
Finally, dry it thoroughly before polishing it. It will shine like a new penny.
HOW TO CLEAN COPPER WITH LEMON
If your brass needs a simple cleanup, opt for lemon juice. Cut a lemon in half, sprinkle it with coarse salt and rub it on your copper object, insisting on any stains. If you don't have fruit on hand, you can take bottled lemon juice and soak a clean cloth in it. It also works very well!
As for the fine carvings that can decorate your candlesticks and other copper accessories, pour a few drops of lemon juice on them and rub them with a toothbrush. This will allow you to remove the blackish deposits.
HOW TO CLEAN COPPER WITH ONION?
Another miracle product straight from your kitchen: the onion. Cut it in half and rub the entire surface of your objects with it, renewing it as soon as it turns black. To finish, just shine by rubbing with a soft cloth. Quick maintenance, to be carried out regularly so that your brassware retains its shine day after day.
HOW TO CLEAN STAINED COPPER WITHOUT RUBBING?
If your copper objects are very stained, you can also prepare a beauty mask! A thick paste to apply to the surface. The recipe: mix a cup of white vinegar, a cup of flour and half a cup of salt. Apply this mixture to the brass and let it act for several hours. Again, rinse thoroughly and dry with a clean cloth.
COPPER: AN ECOLOGICAL AND RECYCLABLE MATERIAL
Copper is one of the most recycled metals. In many factories, it is claimed that the copper sheets are made using 95% recycled copper. Roughly the same proportion of recycled copper is found in other factory-made products. The copper is a green material, i.e. always recycled into other copper or copper alloy products. Regardless of its age, copper reuse. There are many sources of copper scrap. Among the most important are copper core wires and cables with used for the construction of electrical energy distribution networks.
Copper is perhaps the most environmentally friendly of all materials used in architecture today. It plays a fundamental role in the construction of modern style buildings. Recycled copper is used as plating and covering material. We also use it to make high-tech sanitary facilities, electrical power distribution networks using recycled copper tubes and fittings. Distribution networks made using wires and cables and monitoring equipment depend on the reliability of the service wires. copper to ensure maximum efficiency, avoid the risk of loss of power quality and play a fundamental role in green energy supply.
WHAT ARE THE RICHEST COPPER FOODS?
Copper is generally present everywhere in small quantities on our plates, but the foods that contain the most are organ meats, oilseeds, crustaceans and molluscs and cereals.
Foods richest in copper are:
- Calf's liver (20.4 mg of copper per 100g),
- spirulina (6.1 mg of copper per 100g),
- cocoa powder, unsweetened (3.9 mg of copper per 100g),
- cashew nuts (2.7 mg of copper per 100g),
- crab (1.99 mg of copper per 100g),
- sunflower seeds (1.83 mg of copper per 100g),
- Brazil nuts (1.75 mg of copper per 100g),
- hazelnuts (1.7 mg of copper per 100g),
- dark chocolate + 70% cocoa (1.6 mg of copper per 100g),
- sesame seeds (1.58 mg of copper per 100g),
- oysters (1.45 mg of copper per 100g),
- dried tomatoes (1.42 mg of copper per 100g),
- and bread (0.98 mg of copper per 100g).